Roux en Y Gastric Bypass - RNY

Roux-en-y gastric bypass is the most common form of weight loss surgery
Many people suffering from morbid obesity have tried all kinds of diet and exercise programs. While some people report encouraging weight loss results during the first several weeks or months of these plans, it has been shown that over time the average morbidly obese patient loses only 3 pounds. Obesity is not an issue of willpower or moral fiber, but a treatable disease. Roux-en-y gastric bypass provides hope and results to those suffering from morbid obesity.

Roux en y gastric bypass surgery is recommended only for patients who are morbidly obese, or more than 100 pounds overweight. Roux-en-y gastric bypass is also recommended for individuals that have a body mass index of 35 and a serious obesity related disease such as type two diabetes or sleep apnea. These individuals have major health problems related to their weight that roux-en-y gastric bypass can effectively treat or improve.

The bariatric procedure known as roux en y gastric bypass is a type of gastric bypass procedure which combines restrictive and malabsorption techniques. Roux en y gastric bypass reduces the amount of food a patient can comfortably eat and also reduces the amount of calories that can be digested in the small intestine. This combination of bariatric procedures leads to greater weight loss and the roux-en-y procedure is seen as one of the best ways to treat clinically severe obesity.

In roux-en-y gastric bypass surgery the larger portion of the stomach is left in the body and is connected to the small intestine further down, in order to allow the introduction of gastric juices that are essential for digestion.
Roux-en-y gastric bypass may be performed laparoscopically or by the more traditional open roux en y gastric bypass surgical method. Surgeons qualified in laparoscopy techniques perform roux-en-y bypass with the use of a laparoscope and video monitor. During a laparoscopic roux-en-y gastric bypass surgery, pictures are relayed from special surgical instruments to the monitor, allowing the surgeons to see inside the body without having to make large incisions.

In open roux-en-y gastric bypass surgery, bariatric surgeons view the operating site directly through their incisions. Laparoscope-assisted surgery is less invasive, somewhat safer, involves less pain and recovery time.
Increasingly, roux-en-y gastric bypass surgery studies confirm the evidence that the fat cells of those that are genetically predisposed to severe obesity produce a certain type of protein that seems to play a key role in appetite and satiety issues. Regardless of the weight that genetic factors carry in relation to your obesity concerns, the good news is that roux-en-y gastric bypass surgery addresses each of the varied factors that contribute to a patient’s state of obesity.

In addition to the roux en y gastric bypass technique, there are many types of bariatric surgery with various correlating advantages and disadvantages. By talking with a medical professional you can best determine if roux en y gastric bypass or some other type of weight loss surgery is best for you and your individual needs.